Thread: "Swiss" Cheese that didn't quite make it
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Old 10-06-2008, 02:02 AM
siduri Offline
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Join Date: Aug 2006
Location: Rome, Italy
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What exactly is "swiss cheese" anyway? There must be loads of cheeses in switzerland, so which one is the one we call "swiss cheese"? Emmenthal? Gruyere? (is that even swiss?), or what?
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