Dear SGMChef,
I have read your article and found it extremely interesting and useful as I was wondering about how to make a change, what way to go and how to see if I really like it. I just got the advice from another member of this site about volunteering to a local patisserie or restaurant before making a decision and I find this a really great idea. Your message completed the picture. It is very important for me, expecially that I work in a totally different field and I am already 41 (but young at heart I would say). Still, I need to feel happy with what I am doing and I am looking for this happiness.
All the best wishes,
Cristina |