To digress a little, this one really bugs me. There is an Italian restaurant local to me and they make such a big deal about the authentic Italian family restaurant thingy. Soooo here are some items from their Christmas menu, Chateaubriand, creme brulee and lemon souffle.
Also, my wife is manager of a restaurant with a French name but advertise Mediterranean fare including bruschetta, Spanish tortilla, lamb tagine and plenty of pasta dishes. It kind of puts me off going if they are not even sure of their own identity.
Is it just me? |