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Originally Posted by abefroman  Has anyone ate at Roy's? (Florida)
Is it any good? | Which one? I worked for Roys in several capacities from Sous to Corp Trainer to a Chef/Owner and opened 3 of the Fl stores.
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Taste: The sensation derived from food, as interpreted thru the tongue to brain sensory system.
Flavor: The overall impression combining taste, odor, mouthfeel and trigeminal perception. |