
05-13-2009, 05:48 PM
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| Registered User | | Join Date: May 2009
Posts: 13
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Aloo masala Ingredients:
3 Potatoes
1 Onion
4 Garlic cloves
1 tsp Chili powder
1/2 tsp Coriander powder
1/4 tsp Turmeric powder
1 cup Coconut milk
1 tsp Fennel seeds
1/2 tsp Cumin seeds
Salt to taste
Oil
Directions: - Boil the potatoes and remove the skin and cut into small pieces.
- Heat the pan with the oil, add fennel seeds, cumin seeds, fry for a min.
- Add chopped onion, finely chopped garlic, fry until it becomes golden brown.
- Add chopped potatoes, turmeric powder and salt, fry for 3 min.
- Add chili powder, coriander powder, fry until the aroma comes out.
- Add coconut milk and cook in the medium heat until the gravy becomes thick.
Last edited by anotherposter; 05-13-2009 at 05:55 PM.
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