Well don't get me wrong. I'm getting a fire pit and intend to use only wood in it. Not to sure how to go about it yet, but that's the plan. That's how I used to do it when I was a kid (we'd go with friends in the woods, gather a few pieces of wood, make a bonfire, play some guitar and grill some sausages and steaks). Charcoal is boring!
However, I know once in a while on a week day, at 6:30pm, my wife will smell a neighbor's barbecue and want some grilled chicken. And at that point, I won't be bothered starting a wood fire, so a gas grill would be a nice backup plan.
The fire pit will be for the week ends or the parties. But that's for another topic - I'm sure I'll need your help on that one as well. |