I know enough to realize that once raw meat has been frozen that it can't...or shouldn't... be frozen again. The problem with the ready-ground meats from the supermarket is that you don't actually know, and they don't tell you!! Have never seen packages marked "prevously frozen"! At least, I have not seen ground meats so marked; only in the freezer section when you are deliberately buying already frozen meats.
Also, some time ago, in the past, didn't they add a red food coloring agent to ground meats to keep them "fresh" looking?? Wonder if they still employ this practice! |