""Where I agree with you, though, is that the majority of reviews are the worst of both worlds. They're by people who don't have expert knowledge of any food, yet who think they should pretend to it because that's what reviewers are supposed to sound like. That is useless, destructive, and dishonest. And, of course, usual. ""
Chris
I agree you dont have to be a chef to review, just a bit more knowlege of foods.
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