View Single Post
  #6  
Old 06-19-2009, 06:33 AM
shroomgirl's Avatar
shroomgirl Offline
ChefTalk Moderator
 
Join Date: Aug 2000
Location: St. Louis Mo
Posts: 6,856
Default

one of the things we've done recently is a "bruschetta table"......various options to standard bruschetta....pesto, tapenade, caponata, tomatoes....etc

welldonechef, thank you for sharing details.....
__________________
cooking with all your senses.....
http://www.chanterellecatering.net
Reply With Quote