Faith wont pay the bills, You need a good plan before you leap into something way over your head! Hey pizza sounds simply enough right?? Foodservice is a very difficult business that requires your full commitment.
I am not trying to be rude, But i have worked for a few people who thought, Hey I am a great cook with something people will really want! I should open my own place, I should be my own boss. They get 6 months into the business and realize, What was I thinking?
I also am working on a place that makes pizza. Although I have spent the last year working on the plans, I am still developing my menu and working with my supplier to make as many connection as possible before I branch out on my own! I have seen good people eaten alive by this business ,and I dont want to be one of them! Thanks for the chance to vent my stress of the pizza world! Good luck with your venture, I wish you the best of luck!
P.s Master the Details