View Single Post
  #5  
Old 06-24-2009, 08:17 AM
shroomgirl's Avatar
shroomgirl Offline
ChefTalk Moderator
 
Join Date: Aug 2000
Location: St. Louis Mo
Posts: 6,856
Default

reminds me.....corn on or off the cob with lime mayo, hot sauce (crystal) and parmesan....LOVE it.

also make a corn salad with red onions, horseradish sweet/sour dressing

Stuffed charred red peppers with chevre
__________________
cooking with all your senses.....
http://www.chanterellecatering.net
Reply With Quote