Thread: Menu food pairing...
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  #9  
Old 06-27-2009, 08:44 AM
chefa1a Offline
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Join Date: Dec 2003
Location: boston
Posts: 34
Default menu

those are pretty heavy flavored apps

and a progression should be light to heavy

but being on a budget you cant pull out much more bells and whistles


try some value cuts like flat iron steak or terres major

chicken was mentioned................


pork loin or tenderloin is reasonable and suited to many preparations

is there any theme to the menu????????????????????
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