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Originally Posted by siduri  The pictures i saw of it looked so appealing, with cherries, or with plums, so i tried it more than once, and the result was like having a thick pancake that's not quite baked through with some fruit cooked in it. Not at all appealing. There are so many wonderful deserts to make - i got the recipe from a couple of good sources, which had plenty of good recipes that came out well - so i'm thinking maybe it's clafouti that isn;t so great. But tell me if i'm wrong. |
As mentioned earlier, you really have to be light handed with clafoutis. overwork, and you get pancake