If you are buying wholesale.
consider just using leg quarters, one quarter per person.
Some people (adults/children) do not like heat of any kind.....you have heat in the salsa. Teriyaki may seem like a weenie way out but it's a crowd pleaser. You can make your own with soy, fresh ginger, garlic, orange juice/pineapple juice.....
Salad is typically an easy inexpensive filler. Wonton noodles, mandrian oranges....
Consider pineapple salsa instead of mango, it's less expensive...easier to make in volume and have a similar bang to it.
Rice. I'd make straight up rice, either basmati or jasmine or converted. Just white rice. No stock no butter. Maybe sesame seeds (black or toasted).
Rolls. whatever you can make or what's available at the discount bread store.
Your peppers may be considerably cheaper if you buy a case of one color (red/yellow/orange).
Same with onions.....if you choose either the red or yellow it would be more economical and not greatly affect the flavor.
You'll come in under budget if you buy wholesale. Churches generally have that option. |