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Old 06-30-2009, 06:04 PM
Gunnar Offline
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Join Date: Apr 2008
Location: Auburn, CA
Posts: 372
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Quote:
Originally Posted by chrose View Post
That's great! I'll have to remember that. Can you sub the fries for Lobster tails?
did have a lady ask for our seafood louie (shrimp, dungeness crab and smoked salmon with the usual mixings) no lettuce or veges, sub seafood.

She did say she didn't care what it cost, so i did some quick math (menu price x2) and cheerfully served it. She paid, left a $10 tip and ate there for luch once a week and ordered the same thing untill the menu changed. Almost the one and only time where doing something off menu and charging appropiatley for it paid off.
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