If I'm near the coast, then samphire is a favourite. Whilst it is now commerically available in small quantities in the better supermarkets here - it just doesn't taste the same.
I like wild garlic and wild leeks - also blackberries, blueberries and wild raspberries. I pick sloe berries to make sloe gin for Christmas. I pick rosehips from my garden to make apple and rosehip jam. |