I find it fun and I like learning new things and finally mastering a dish or a technique. I love being shown how to do something and then being told to do it and getting a "way to go" by the Chef or Sous. I like being so busy that time flies by. I like the hard work too.
Things I don't like is when my body hurts or when I'm trying to sleep and all I can think of is food instead of sleep and mostly I don't like days when the Chef gets moody or has been drinking and gets nasty with everyone. He's a good guy most of the time but when he's been drinking he turns into a different person. |