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Old 09-04-2009, 05:10 PM
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chefpeon Offline
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Join Date: Jun 2006
Location: Port Townsend, Washington
Posts: 263
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When I have needed shiny fondant, I have always watered down clear piping gel with a clear alcohol such as Vodka, or Everclear....I've even used clear Cherry Brandy. I brush it on the cake with a wide paintbrush. The cakes shine like patent leather when you're done. And stay that way.
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