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Old 09-08-2009, 03:51 PM
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CThompson Offline
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Join Date: Sep 2009
Location: Long Island, New York
Posts: 6
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Its very easy to mark your steak and finish in the oven. I don't know why the dreaded well done steak is such an issue. It never takes a well done steak longer than 20 mins to cook at 450 (which is what we keep our oven at). Microwaves dry steaks out. Ovens make you a well done hero.
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