I'll get more info for you guys~ this stuff was wonderful with the bagettes and crisp apples off the mkt.
Glad you mentioned acids, that's a tough one to find in Mo.....no citrus and I really limit the quantities of non-fresh products...don't want a flea market atmosphere, and I see crafts with this small market as a demise.
Hard to cook without acid.
***Clayton Farmer's Market opens May 12th guys... we can practice with a list of ingrediants indigenous to a season and place...game? |