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Old 12-02-2000, 08:52 PM
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Isa Offline
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Join Date: Apr 2000
Location: Montréal
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Mezzaluna,


You could try doing the goose the French way with chestnuts, it's very traditional. I never tried it myself though.

I'm doing a turkey with pomme duchesse and green beans. Very traditional. I wonder if my family would go for goose. It would be great with red cabbage.
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