08-23-2000, 07:24 AM
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 | ChefTalk Founder | | Join Date: Oct 2001 Location: Chicago, IL USA
Posts: 2,993
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I think this topic is better suited in the Inside Scoop forum. The thread will be closed here, but you can find it in the Inside Scoop at: http://www.cheftalkcafe.com/ubb/Forum3/HTML/000180.html
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Thanks,
Nicko nicko@cheftalk.com |