When we Wisconsinites gather to watch the GREEN BAY PACKERS, it would be sacrilegious to do so without cheese: cubes, dips, on chili, on our heads! A platter of cheese and sausage is a tradition, with chili and those little weenies in BBQ. Of course the same food trends are being followed here as elsewhere: wings, Asian snacks like spring rolls, empanadas... quite multicultural.
I have friends who simmer up a big pot of burgoo on game days. Usual beverages: beer and brandy in various forms. We drink more brandy than ANYONE IN THE WORLD- even France. Helps make Packer fans the best anywhere!
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