Thread
:
creme brulee
View Single Post
#
1
09-10-2000, 07:33 PM
kpollard_2000
Offline
Registered User
Join Date: Sep 2000
Location: midwest
Posts: 35
creme brulee
My creme brulee and flan are too eggy tasting. Is there a secret to making it creamier. Thanks
kpollard_2000
View Public Profile
Find all posts by kpollard_2000