There's so many brands, I haven't tried "that" many. But so far I like Dridople the best and beleive it or not karps emulsions....on the dislike side and I'm not a fan of Albert Usters flavorings (at least the ones I've tried so far).
Actually I've never had a apricot compound...I've alway pureed down my own from dried apricots that I've soaked either in hot h2o or a liqueur.
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"Bakers are born, not made. We are exacting people who delight in submitting ourselves to rules and formulas if it means achieving repeatable perfection", Rose Levy Beranbaum |