Whoa! You're in Houston and you can't communicate with the Mexicans on staff? You mean you don't understand Spanish? Or you just don't watch very carefully? Whichever, the solution lies within you.
In fact, the solution to your overall "problem" lies within you: if you want to get onto the hot side at a reasonable time of day, finish your own work faster. If you want to learn how to make the doughs, watch the doughs being made and take notes; even if you can't ask questions and understand the spoken answers, you can still communicate enough with the baker.
Cheech is right: the reality of this business is that the vast majority of us do the same thing every day, over and over. At your level, speed, work ethic, and making the effort to learn are far more important than anything else. Keep working on those. |