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Hmmm... really? Two hours? You must be a fast zester!
Even if I had the drive, I have no freezer space. A half sheet won't even fit in my freezer what to speak of store lemon juice in there or in-season berries or taking advantage of sales at the supermarket and stocking up. It's so cramped in there; it's not even funny. A shelf in my fridge is a little larger than a half sheet pan and it's not very tall or deep. Cramped, I tells ya! Our lease is up in May and we will NOT be renewing. We're looking for a place with a bigger kitchen with a bigger fridge or at least enough room to buy a second refrigerator and freezer. Then I will be a freezing fool!
momoreg- thanks for the advice! I had seen lemon rape on the Paris Gourmet site and was considering buying some to check out. Eeek!
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I think I am going to try my cake with lemon oil, no zest, and see if my local farmer's market or something has 100% bottled lemon juice. |