You know... the funny part about all this... is that I am opening a Restaurant in Utah! (consulting, as the owner's background is owning a Taco stand...) and still traveling and keeping up my Blog... of course asking some funny questions about cookies and milk... Ah! no humor... relax...

Camping at Monument Valley, Utah
Those longs days are tiresome sometimes when trying to catch sunsets and...

Beemerchef

A while back I posted picks from a pig roast I did with my family (photos here). Actually it was last year to be exact and it was a huge hit the pig came out perfectly. Not to mention the fact that my dad, brother and I had a blast cooking the pig. But first some history.

Over the years my family has tried numerous times to roast a lamb/pig from time to time. Always though with problems which were mainly keeping the darn thing on the spit. We used to use wire to keep the spine affixed...

Nicko