Go To ChefTalk.com
    Cooking ArticlesCookbook ReviewsCooking ForumsRecipesCooking Glossary  

Welcome to the ChefTalk Cooking Forums forums.

You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact contact us.

Go Back   ChefTalk Cooking Forums > Food and Cooking Forums > The Chef's Garden
Register Blogs Photo Gallery FAQ Members List Search Today's Posts Mark Forums Read

The Chef's Garden This forum is dedicated to growing herbs, vegetables, and gardening in general.

Reply
 
Thread Tools
  #1  
Old 08-10-2005, 05:42 AM
chrose's Avatar
Registered User
Culinary Experience: Professional Chef
 
Join Date: Nov 2000
Location: Rochester, NY, USA
Posts: 2,295
chrose is on a distinguished road
Default Johns giant cabbage life story

Watch it grow. 23 days and counting to the Alaska State Fair competition. You can see Johns time lapse pictures here.
http://www.flickr.com/photos/giant/show/
__________________
WWW.diablos-hockey.com

"I'm at the age when food has taken the place of sex in my life. In fact I've just had a mirror put over my kitchen table."
Rodney Dangerfield RIP
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
Sponsored links
Foodservicesingles.com
  #2  
Old 08-10-2005, 09:00 AM
MarkV's Avatar
Registered User
 
Join Date: May 2003
Location: NJ
Posts: 577
MarkV is on a distinguished road
Default

Holy Horticulture Batman!

That's a lot of cole slaw!

Mark
__________________
Salad is the kind of food that real food eats.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #3  
Old 08-12-2005, 02:08 PM
redace1960's Avatar
Registered User
 
Join Date: Mar 2005
Location: barely in the u.s.
Posts: 339
redace1960 is on a distinguished road
Default

...and thats the last time anyone saw that poor woman alive.....
audrey lll?
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #4  
Old 08-22-2005, 06:05 AM
Registered User
 
Join Date: Aug 2005
Posts: 28
Bond is on a distinguished road
Default

Wow! I read those things can get up to 100 lbs or more- amazing. That's probably a life times supply of coleslaw or sourkraut.

Steve
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
Sponsored links
Foodservicesingles.com
Reply


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
Notch one up for better health with a plan to stay slim for life Isa Food & Cooking Questions and Discussion 4 02-11-2002 07:24 AM
Cabbage Dolmades ( Lahanodolmades) Athenaeus Recipes 4 01-28-2002 04:48 AM
The Olive Tree in the Sky. Papa The Late Night Cafe (non-food/cooking discussion) 3 10-03-2001 10:22 AM
Better pizza: Pizza Hut or Papa John's? BevReview Steve Restaurant Dining Experiences 31 05-30-2001 10:06 AM


All times are GMT -7. The time now is 04:53 AM.


Powered by vBulletin® Version 3.6.9
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Optimization by vBSEO 3.1.0
© 1998 - 2006 ChefTalk.com • All rights reservedAd Management by RedTyger

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116