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#1
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| OK, a little hyperbole in the subject, but if you've ever wondered what to do with that case of Twinkies that's been in your pntry for the past dozen yers, this may be the book for you. http://www.tackyliving.com/article.php?id=134 Amazon.com: The Twinkies Cookbook shel Last edited by shel; 11-13-2007 at 03:21 PM. Reason: Terrible typos and uncontrolable guilt |
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#2
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| Awesome find Shel. I loved the picture of the "Twinkie Sushi" in the article you linked to. How creative. I may very well order that book. |
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#3
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| The book may well make a nice holiday gift .... while I'm not a Twinkies fan, the book is kitchy enough to be appealing. |
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#4
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| Indeed. And it's pretty cheap too.
__________________ Devoted subscriber to Bon Appetit, Gourmet, and Everyday With Rachel Ray. Kitchenaid - Cuisinart - Le Creuset - Rachael Ray |
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#5
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| Who needs a book!? The shelflife of twinkies is about a thousand years; just eat 'em as is! |
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#6
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| Quote:
"Philip Delaplane, 50, a chef and instructor at the Culinary Institute of America in New York, says he's loved Twinkies since he was a child. So does his wife, Pam. For their wedding last year, Delaplane built a four-tier wedding cake out of Twinkies and other Hostess snack cakes. "We didn't want anything too stuffy. We wanted something fun," he says. Although he had back-up desserts in case guests balked at eating junk food, he needn't have worried. "They devoured the cake," he says. "I had used toothpicks to attach the snack cakes to Styrofoam forms and they just yanked them all out. It was the talk of the wedding." Twinkies transcend all boundaries. Here are some pics taken at another wedding: ![]() shel Last edited by shel; 11-18-2007 at 08:41 AM. |
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#7
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| Such a lovely couple! And that cake! Even I could make a cake like that! |
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#8
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| Quote:
It took them hours to make that cake and it was based on CIA instructor Philip Delaplane's idea and suggestions. shel |
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#9
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| Quote:
The cake, though, is over the top. I love Ring Dings and Funny Bones. |
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#10
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| Quote:
shel |
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