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#1
04-04-2002, 07:25 AM
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 "Architect and Food" -- A New Trend?? I'm inviting you to read a very interesting article from the New York Times (April 3, 2002) titled «The Brave New Kitchen (No Room for Cooking)» By REGINA SCHRAMBLING "Living and Eating" really caught my attention when I thumbed through it in a book store. I even jotted down some of the recipes. What do you think of this new trend?
__________________ K «Money talks. Chocolate sings. Beautifully.» «Just Give Me Chocolate and Nobody Gets Hurt.» «Coffee, Chocolate, Men ... Some things are just better rich.» Last edited by Kimmie; 08-23-2002 at 07:54 AM.  |
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#2
04-04-2002, 09:32 AM
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 I think Molière would have a field day with this!  Funny the author mentions Adria. He is said to possess no home, car, tv, or even a stove of his own, despite being very wealthy. He proclaimed the end of the French's reign on cuisine, and that he was the future of gastronomy. He apparently flew to Brazil once after receiving a fax from a rich man who wrote "I am hungry". Last edited by Anneke; 04-04-2002 at 09:37 AM. |
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#3
04-04-2002, 02:33 PM
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| Isn't indeed the start of a new trend. There another book simmilar to Living & Eating, can't recall the title right now. Kimmie do you remember it?
__________________ When I get a little money, I buy books. And if there is any left over, I buy food. - Desiderius Erasmus |
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#4
04-04-2002, 03:11 PM
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 Isa, If I'm not mistaken, "Living and Eating" is the first of the 'trend'. Next in line is "Food by Design", next May. 
__________________ K «Money talks. Chocolate sings. Beautifully.» «Just Give Me Chocolate and Nobody Gets Hurt.» «Coffee, Chocolate, Men ... Some things are just better rich.» |
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#6
04-05-2002, 09:15 AM
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| Let the children play! " Professional cookery is something more than a profession for unemployed architects" Albert Roux
__________________ "Muabet de Turko,kama de Grego i komer de Djidio", old sefardic proverb ( Three things worth in life: the gossip of the Turk , the bed of the Greek and the food of the Jew) |
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