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Old 12-06-2007, 07:09 AM
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Thumbs up Bernard Clayton's New Complete Book Of Breads-30th anniversary edition

I bought this book and have found it to be quite useful. The pumpernickel recipe came out fantastic.

Have any of you used this book?
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Old 01-25-2008, 04:14 AM
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I have a paperback version of this book. I like it too. I also have his book on small breads. His recipes work well and are "approachable".

My 2 other faves are Peter Reinhart and Maggie Glezer.
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