| CookBook Reviews Discuss your latest culinary read here |  | 
11-28-2001, 05:15 PM
|  | Registered User Culinary Experience: Food Editor | | Join Date: Dec 2000 Location: NY, USA
Posts: 1,040
| | Searching for a First Edition To add to my collection of first edition cookbooks, I am searching for a copy of Mastering the Art of French Cooking by Julia child and Simone Beck Volume One. It must be a first edition printed in 1961.
I have a first edition of Volume Two and would love to complete the set. If anyone has a copy that they would be willing to part with, please contact me through a personal message.
Maybe we can auction it here on Chef Talk? | 
11-28-2001, 05:39 PM
|  | Cafe Administrator Culinary Experience: Culinary Instructor | | Join Date: Oct 1999 Location: New Castle, De USA
Posts: 2,400
| | Have you checked out Food Words yet? Johan runs a strictly food-only used book shop in Oregon. He has added a very extensive listing to the 'net. If he doesn't have it, he will look for it for you. I have purchased some very difficult books to locate from. Very reasonably priced and incredibly easy to deal with.
Good luck.
__________________ Invention, my dear friends, is ninety-three percent perspiration, six percent electricity, four percent evaporation, and two percent butterscotch ripple | 
11-28-2001, 06:02 PM
|  | Registered User | | Join Date: Mar 2001 Location: Montreal, Quebec, CANADA
Posts: 2,823
| | Found one! Child, Julia & Beck, Simone Mastering the Art of French Cooking
Knopf,1961 First Edition/6th printing. (VOLUME ONE) Hardcover Very Good/No DJ. Spine worn at top and bottom, sunning on spine. Bookseller Inventory # 20000756
Price: US$ 10.30 convert currency
Presented by Manny's Books, Montclair, NJ, U.S.A. Buy directly from the bookseller:
Manny's Books, 30 Walnut Parkway, 3rd floor, Montclair, NJ, U.S.A., 07042. Email: orders@mannysbooks.com
Terms of Sale
Shipping and handling within the continental U.S. is $3.50 USPS First Class Mail (5 business days), $4.75 Priority Mail (2-3 business days) for the first regular-sized book. Buyer pays actual shipping for additional books, oversized items, and overseas shipping. We accept personal checks, money orders, or Visa/Mastercard through Paypal only. Make checks payable to A.M.Falco; Paypal email identificaton is anteff@earthlink.net. Books may be returned within 14 days of receipt if you are unsatisfied.
I hope this helps.
__________________ K
«Money talks. Chocolate sings. Beautifully.»
«Just Give Me Chocolate and Nobody Gets Hurt.»
«Coffee, Chocolate, Men ... Some things are just better rich.»
Last edited by Kimmie; 11-28-2001 at 06:08 PM.
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11-28-2001, 07:37 PM
|  | Registered User | | Join Date: Feb 2001 Location: eastern MA
Posts: 836
| | I have a Penguin edition, paperback, that's marked not for sale in the US. I've been reading it a lot at night lately. Don't know if it's a first printing or not.
Saw a copy of The Great Chefs of France by Quentin Crewe and AnthonyBlake for 35 bucks. Look that one up on the ole Internet.
It is a fabulous book.
__________________ It's not Dairy Queen. | 
11-28-2001, 09:07 PM
|  | ChefTalk Moderator Culinary Experience: Professional Pastry Chef | | Join Date: May 1999 Location: Outside Dallas, BABY!!!
Posts: 2,326
| | Give a call to Bonnie Slotnick, she has a shop in the village. She is the best at finding vintage and antique culinary books. she stocks around 2,000 books and has a great deal of information.
Bonnie Slotnick: Cookbooks
Box G27, 332 Bleecker St., NY, NY 10014 USA
212-989-8962; FAX: 212-989-8102 bonnie_slotnick@rebus.com | 
11-29-2001, 07:27 AM
|  | Registered User Culinary Experience: Food Editor | | Join Date: Dec 2000 Location: NY, USA
Posts: 1,040
| | Wow! I'm bowled over by the response. Thanks everybody!!
One more thing I'm looking for is a copy of George Bernard Shaw's book of vegetarian recipes. | 
11-29-2001, 08:40 AM
|  | Registered User | | Join Date: Mar 2001 Location: Montreal, Quebec, CANADA
Posts: 2,823
| | Click on Thaddeusbooks at the end of this post.
#17287. (COOK BOOK/G.B. SHAW RECIPES), Laden, Alice (Edited by Minney, R. J.). BERNARD SHAW'S VEGETARIAN COOK BOOK. Marlboro NJ, Taplinger Publishing, 1971. 1st U.S. edition. Hardcover, Octavo/5.5x8.5". Black and white drawings. Very good condition+ in lightly worn/edgetorn dust jacket with protective plastic wrapper. By Shaw's former cook and housekeeper. A wide range of GBS's favorite vegetarian dishes presented for home preparation.. 118 pages......$15.00 Thaddeus Books
__________________ K
«Money talks. Chocolate sings. Beautifully.»
«Just Give Me Chocolate and Nobody Gets Hurt.»
«Coffee, Chocolate, Men ... Some things are just better rich.»
Last edited by Kimmie; 11-29-2001 at 08:43 AM.
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11-29-2001, 10:19 PM
|  | ChefTalk Moderator Culinary Experience: Professional Chef | | Join Date: May 2001 Location: New York, NY
Posts: 3,749
| | Kimmie!!! Holy ************* !!!!!!
Kimmie, you are AMAZING!!!!
(how do you ever get any work done?????) Wow, you are SOME resource person! | 
11-30-2001, 06:51 PM
|  | Registered User | | Join Date: Mar 2001 Location: Montreal, Quebec, CANADA
Posts: 2,823
| | THanks Suzanne, I learned to turn on a dime!!
__________________ K
«Money talks. Chocolate sings. Beautifully.»
«Just Give Me Chocolate and Nobody Gets Hurt.»
«Coffee, Chocolate, Men ... Some things are just better rich.» |  |
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