Go to ChefTalk.com  
Cooking ArticlesCookbook ReviewsCooking ForumsRecipesCooking Glossary  

Go Back   ChefTalk Cooking Forums > Food and Cooking Forums > Cooking Equipment Reviews

Cooking Equipment Reviews Find out what equipment best suits your needs. Share your experiences with various kitchen equipment products, gadgets, and more.


Reply
 
Thread Tools
  #16  
Old 04-10-2007, 12:05 AM
meat-loaf's Avatar
Registered User
Culinary Experience: Other
 
Join Date: Apr 2007
Location: South California (but I'm German)
Posts: 14
Default

Right, but it depends on how you define (does this word exist?) Long...

I had one from Wuesthoff, and I worked just a year or so (shorter, I think) with it, then the edge got into the Kullen. I spent something like 80- 90 Euro for that (something like 140 Bucks), and it lasted less than a Year?
Know what I talk about?

Reply With Quote


  #17  
Old 04-10-2007, 04:34 AM
phatch's Avatar
Registered User
 
Join Date: Mar 2002
Location: SLC UT
Posts: 2,659
Default

Are you sharpening them yourself or sending them out? If you're doing it yourself, it should last much longer than a year even with a weekly serious sharpening. If you're sending them out, those guys are taking off way too much blade in the sharpening process.
Reply With Quote
Reply

Bookmarks


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off
Forum Jump

Similar Threads
Thread Thread Starter Forum Replies Last Post
What's with the Santoku? pupon Cooking Equipment Reviews 22 04-03-2007 06:23 AM
What knife should be my first? craftynatalie Cooking Equipment Reviews 18 04-06-2006 11:15 PM
Wolfgang Puck Signature 5-piece Santoku Cutlery Set Dagger Cooking Equipment Reviews 3 01-29-2006 04:38 PM
Suggestions for a high quality Santoku knife. Mike1 Cooking Equipment Reviews 11 04-01-2005 12:50 AM
Shun Vs. Global Santoku chunghan Cooking Equipment Reviews 17 02-01-2005 10:49 PM


All times are GMT -7. The time now is 02:40 AM.


Powered by vBulletin® Version 3.7.2
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.2.0
© 1998 - 2006 ChefTalk.com • All rights reserved

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119