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  #1  
Old 11-13-2007, 06:17 PM
mushin Offline
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Culinary Experience: Cook At Home
 
Join Date: Nov 2007
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Question Help! Viking, Thermador or Wolf?

Remodeling and can't make heads or tails out of all the info. Looking for a 36" all burners- all gas. Have heard that Viking has some issues with breaking down; Thermador, with the sealed burners seems to be hard to clean, and Wolf seems like it's a bit more expensive for red knobs.

Not looking for a show piece, just something that will last a LONG time, not break down, and be able to keep up with the demands of people who love to cook.
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  #2  
Old 11-18-2007, 12:46 PM
nowIamone Offline
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Hi Mushin,
I noticed that it's been a few days and your post hadn't been answered. Search through this forum section a bit more. Your question has been discussedd many times, perhaps you will find enough information to guide your decision.
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Old 11-26-2007, 09:29 AM
Auspicious Offline
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Culinary Experience: Cook At Home
 
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Location: Annapolis MD
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Quote:
Originally Posted by mushin View Post
Remodeling and can't make heads or tails out of all the info. Looking for a 36" all burners- all gas. Have heard that Viking has some issues with breaking down; Thermador, with the sealed burners seems to be hard to clean, and Wolf seems like it's a bit more expensive for red knobs.
I looked at the same brands when I chose a Thermador PCG-366 for my kitchen in 1998 (a couple of revisions older than the current PCG-366E). I cooked on it for about seven years before selling the house. I thought it was great. Unless they have changed the star burner design they disassemble easily for cleaning.

I have not cooked on a Viking so can't compare. I have cooked on some similar Wolf cooktops, and didn't see any advantage over the cheaper Thermador.
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