| Cooking Equipment Reviews Find out what equipment best suits your needs. Share your experiences with various kitchen equipment products, gadgets, and more. |  | | 
06-07-2009, 08:49 AM
|  | Registered User Culinary Experience: Culinary Student | | Join Date: Feb 2008
Posts: 88
| | Shoes? what are the best shoes for 16 hour days? | 
06-07-2009, 05:34 PM
| | Registered User Culinary Experience: Professional Chef | | Join Date: Aug 2004 Location: Volcano, CA soon to be Caribbean
Posts: 343
| | I really like my Birkenstock London with slip resistant sole. | 
06-07-2009, 07:05 PM
| | Registered User Culinary Experience: Host | | Join Date: Sep 2008 Location: Porterville, CA
Posts: 344
| | The "best" answer? Shoes that fit YOUR foot and provide the support YOU need.
My personal preference is Birkenstocks, but that is because they fit ME! I happen to prefer the Altons or the Pro Clogs.
Just like choosing your knives, TRY THEM ON! Wide, narrow, high arch, low arch, steel toe, clog, lace-up, whatever suits YOU!
__________________ Chef/Owner
Le Bistro
33 W. Putnam Ave.
Porterville, CA 93257
559-783-8151 | 
06-08-2009, 03:34 PM
|  | Registered User Culinary Experience: Culinary Student | | Join Date: Feb 2008
Posts: 88
| | I am in a very unique situation as far as feet are concerned. I wear a prosthetic on my right leg and my left is missing toes and is completely flat footed. I don't think I have ever had a pair of work shoes that weren't excruciating. | 
06-08-2009, 03:56 PM
| | Registered User Culinary Experience: Cook At Home | | Join Date: Jul 2008 Location: Central PA
Posts: 672
| | >>what are the best shoes for 16 hour days?
>>I wear a prosthetic on my right leg
>>my left is missing toes
uhm,,, sorry about the disabilities, but zactly who do you think can answer that question? | 
06-08-2009, 04:12 PM
|  | Registered User Culinary Experience: Professional Chef | | Join Date: Oct 2007 Location: Eureka, CA
Posts: 757
| | Quote:
Originally Posted by cheflayne I really like my Birkenstock London with slip resistant sole. | Same here.
I have 2 pair, and when one sole wears out I wear the second pair while the first are being repaired.
Best investment I've ever made.
__________________ You should have been here when the shiitake hit the flan! | 
06-09-2009, 05:04 PM
|  | Registered User | | Join Date: Dec 2004
Posts: 154
| | I really like Redwings. They seem better made than most brands and I find them very comfortable. But YMMV.
__________________ "Excellence is an art won by training and habituation. We do not act rightly because we have virtue or excellence, but we rather have those because we have acted rightly. We are what we repeatedly do. Excellence, then, is not an act but a habit." - Aristotle | 
06-09-2009, 07:05 PM
| | Registered User Culinary Experience: Professional Pastry Chef | | Join Date: Feb 2007 Location: Nova Scotia
Posts: 174
| | I like the Chefwear backless kitchen clogs. Comfy! | 
06-09-2009, 10:04 PM
| | Registered User Culinary Experience: Professional Pastry Chef | | Join Date: Jan 2005 Location: West Coast
Posts: 23
| | After going through the same problem myself, I think the only approach is to find a shoe store that carries as many brands of kitchen shoes as possible, even if you have to drive a ways - it will be worth it!
I did this years ago and must have tried on 8 different styles. A few were comfortable enough, but then - perfect fit. I knew as soon as I tried it on and now just order new ones over the internet for a decent price when the old ones wear out.
I had already tried brands that other people raved about, but didn't work for me. So, you just have to try them on yourself. My only regret is the ones I always wear that are so comfortable no matter how long my day, also happen to be as ugly as sin. | 
06-09-2009, 10:08 PM
|  | Registered User Culinary Experience: Other | | Join Date: Jun 2007 Location: Corvallis, Oregon
Posts: 1,581
| | Quote:
Originally Posted by Dillbert >>what are the best shoes for 16 hour days?
>>I wear a prosthetic on my right leg
>>my left is missing toes
uhm,,, sorry about the disabilities, but zactly who do you think can answer that question? | I think you should ask a doctor or other people with similar experience like yours. I hope you can find something that works much better. | 
06-12-2009, 07:24 AM
|  | Registered User Culinary Experience: Culinary Instructor | | Join Date: May 2006 Location: PALM BEACH FLORIDA
Posts: 2,187
| | Different strokes for different folks. Every foot and every persons opinion will be different.
__________________ CHEFED | 
06-12-2009, 05:10 PM
| | Registered User Culinary Experience: Cook At Home | | Join Date: Dec 2006 Location: NH
Posts: 147
| | Quote:
Originally Posted by foleyisgood I am in a very unique situation as far as feet are concerned. I wear a prosthetic on my right leg and my left is missing toes and is completely flat footed. I don't think I have ever had a pair of work shoes that weren't excruciating. | I have unique issues due to back and left ankle problems. The best thing I ever did for myself was to see a physical therapist who specializes in foot/gait problems, and who fit me for custom orthotics. Then I went to a good, reputable shoe store (not a sleazy discount place) and got shoes that fit my feet and accommodated my orthotics. You may need to consider the same thing. | 
06-12-2009, 08:23 PM
|  | Registered User Culinary Experience: Other | | Join Date: Jun 2007 Location: Corvallis, Oregon
Posts: 1,581
| | Quote:
Originally Posted by KCZ I have unique issues due to back and left ankle problems. The best thing I ever did for myself was to see a physical therapist who specializes in foot/gait problems, and who fit me for custom orthotics. Then I went to a good, reputable shoe store (not a sleazy discount place) and got shoes that fit my feet and accommodated my orthotics. You may need to consider the same thing. | Your mention of a physical therapist reminded me of an experience I had.
My back was in excruciating pain once, and I went to a doctor. I had a twisted vertebra. I had to psych myself up for the pain before turning over in bed, it hurt so bad. The pain pretty much defined my personality--that's how much it was. It was the worst pain I've ever had. He prescribed pain killers and muscle relaxants. A week later I was no better.
Then he referred me to a physical therapist. She bent my body a certain few ways, and by the next morning I was able to think straight, and the following day I had almost no pain. She saved me, and that's no exaggeration. She might be an exceptionally good one, I don't know, but I wish I had seen her first.
Physical therapists rock! | 
06-12-2009, 09:31 PM
|  | Registered User Culinary Experience: Professional Chef | | Join Date: Oct 2008 Location: In the Lab
Posts: 530
| | Orthotics.
__________________ Taste: The sensation derived from food, as interpreted thru the tongue to brain sensory system.
Flavor: The overall impression combining taste, odor, mouthfeel and trigeminal perception. | 
06-13-2009, 03:14 AM
|  | ChefTalk Supporter Culinary Experience: Owner/Operator | | Join Date: Aug 2007 Location: Scotland
Posts: 1,132
| | My kitchen is nextdoor to the house, so early morning prep is in my slippers. Then i have 3 pairs of cheap trainers that are changed through the shift, as soon as i feel the need
__________________ "If we're not supposed to eat animals, why are they made of meat?" Jo Brand |  | |
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