Go to ChefTalk.com  
Cooking ArticlesCookbook ReviewsCooking ForumsRecipesCooking Glossary  

Go Back   ChefTalk Cooking Forums > Culinary Students > Culinary Schools \ Culinary Students

Culinary Schools \ Culinary Students Research culinary schools, and talk with other culinary students.

Culinary School Search
Advanced Search >>

powered by CollegeandUniversity.net
School Type:
 Campus   Online  Show All
Zip/Postal Code:

Reply
 
Thread Tools
  #1  
Old 04-22-2001, 08:42 AM
Registered User
 
Join Date: Jan 2001
Location: houston, tx u.s
Posts: 12
Post emulsion of forcemeats

hi, I need to write a research paper on emulsion of forcemeats. Where can i get some info on it or if someone could help me or tell me more about it. thank you
Reply With Quote


  #2  
Old 04-25-2001, 03:57 AM
Alain
Guest
 
Posts: n/a
Post

You are doing a paper about ground sausage meat?
Reply With Quote
  #3  
Old 04-25-2001, 07:37 AM
Marzoli's Avatar
Registered User
 
Join Date: Nov 2000
Location: MO, USA
Posts: 295
I love it! And my students think I'm nuts for assigning a research paper on the Renaissance in world history! Good luck on your research.
__________________
más vale tarde que nunca
Reply With Quote
  #4  
Old 04-25-2001, 11:14 AM
Registered User
 
Join Date: Mar 2001
Location: Montreal
Posts: 511
Post

Start here:
http://www.mindspring.com/~chefstuf/techniques.html

Good luck!




[ April 25, 2001: Message edited by: pooh ]
__________________
I cook'n bake with passion...
Reply With Quote
  #5  
Old 04-25-2001, 10:19 PM
Registered User
 
Join Date: Jan 2001
Location: houston, tx u.s
Posts: 12
Post

thanks for all of your help. that web site helped me a lot...
Reply With Quote
Reply

Bookmarks


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off
Forum Jump


All times are GMT -7. The time now is 02:40 AM.


Powered by vBulletin® Version 3.7.2
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.2.0
© 1998 - 2006 ChefTalk.com • All rights reserved

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119