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#1
01-24-2008, 11:00 AM
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 Advice on amateur program Hello, my name is Georgi Todorov and I live on Long Island, NY. I'm looking for the best way make my home cooking better. That is I want to cook good food for my family. I do know how to cook but my education comes from my mother, watching the Food Network and executing recipes in various books. I am considering an amateur program like FCI's Essentials of Fine Cooking or Culinary Techniques. Maybe that's not going to help me? I don't know. That's why I'm asking you to help me. Should I go for a good program (like the Culinary Techniques at FCI) and what is a good one, or should I keep cooking at home following more sophisticated recipes? Thank You!      |
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