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06-19-2003, 05:53 PM
|  | Registered User | | Join Date: Apr 2003 Location: louisiana
Posts: 146
| |  please check this out
hey everyone. my website is now 95% done and i would love to hear some feedback from any and all of you . I am quite pleased with the job my guy did- for a very fair price i might add if any of you need help with your own. feel free to dig arround my site and let me know what you think i would really apriciate some feedback from my culinary piers...... www.touchef.com |
06-19-2003, 07:41 PM
|  | ChefTalk Moderator Culinary Experience: Cook At Home | | Join Date: Aug 2000 Location: Wisconsin USA
Posts: 8,611
| |
It looks great. Some photos of plates or displays would be nice, because there's a lot of text. If I weren't a foodie, I wouldn't be able to visualize some of your delicious-sounding items.
Good luck!
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06-20-2003, 09:03 AM
|  | Registered User | | Join Date: Feb 2002
Posts: 308
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Sign me up! I agree, more pictures! Do you travel?  |
06-20-2003, 01:33 PM
| | Registered User | | Join Date: Apr 2003 Location: louisiana
Posts: 146
| | travel
to quote the great willie nelson--"if you got the money honey,, i got the time"__ have money will travel> thanks for the input guys , you should be seing some pictures soon,,, will post when we add them. |
06-20-2003, 05:59 PM
|  | Registered User Culinary Experience: Food Editor | | Join Date: Dec 2000 Location: NY, USA
Posts: 1,036
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A very nice site---beautiful pix and it navigates very easily. Good work! |
06-20-2003, 08:03 PM
|  | Registered User | | Join Date: Apr 2000 Location: Montréal
Posts: 3,617
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Wonderful work Soussweets!
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When I get a little money, I buy books. And if there is any left over, I buy food.
- Desiderius Erasmus
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06-23-2003, 07:07 AM
|  | Registered User | | Join Date: Jun 2003 Location: Oshawa, ON, Canada
Posts: 145
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Great page soussweets, you do need some more pictures though. The load speed is excellent and that to me is very imporatant.
Hogan |
06-23-2003, 10:48 PM
| | Registered User | | Join Date: Apr 2003 Location: louisiana
Posts: 146
| | you guys rock
thanks everyone,,,,,,,,,,,,,,,,,,, coming next month,,,,,,,,, nude chef bio.... hahahaha |
07-13-2003, 02:39 PM
| | Registered User Culinary Experience: Professional Chef | | Join Date: Nov 2001 Location: Florida (for now)
Posts: 846
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Quote: Originally posted by soussweets
thanks everyone,,,,,,,,,,,,,,,,,,, coming next month,,,,,,,,, nude chef bio.... hahahaha | Now that's what I'm talkin' about!!
Seriously - it's a beautiful site. I will toss in my agreement that there should be more food pix. I have a friend who resists including pix because he feels it "dumbs down" the site. I don't agree with that at all - I am visually stimulated. I like my cookbooks to have pictures (especially the ethnic ones that might contain recipes I've not previously prepared).
Some of the strange and wonderful Louisiana cooking would be well represented by pictures! Get out that digicam.
__________________ Food is sex for the stomach.  |
07-18-2003, 06:36 PM
| | Registered User | | Join Date: Jul 2003
Posts: 18
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Very nice! Pictures were great and food looked delish. Very good job.  |
07-19-2003, 03:42 AM
|  | Registered User | | Join Date: Jan 2003 Location: somerset
Posts: 413
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Pictures of the food & chefs,
good site & your food sounds original & delicious.
Hope your well supported locally
regards |
08-01-2003, 03:55 PM
|  | Registered User | | Join Date: Jun 2003 Location: Oregon
Posts: 10
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The website looks elegant and well thought out.
The first thing that came to my mind were pictures of the dishes, similar to a portfolio. Since this site is a way to advertise your services, as a consumer and possible client, pictures would help to make my decision.
One other thought, since I'm online all day 5 days a week (I work in the computer industry), I would suggest to minimize the amount of words used in the descriptions and explanations. People want to point and click and see pretty things that catch their eyes. The names of the dishes definitly accomplish that and the graphics you have on there so far are quite beautiful.
I think you have done a wonderful job and I just needed to throw my two cents in  | |
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