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Food & Cooking Questions and Discussion Got a cooking question or something you want to discuss about food and cooking? This is the forum for you. Talk about anything related to food & cooking.

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  #1  
Old 10-09-2003, 06:25 AM
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Default Curry

Knowing my fondness for curry, mother-in-law made a fabulous butternut squash soup with curry -- but it stained the blade element of her Cuisinart bright yellow. Is there any way to remove the stain? Thanks!
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Old 10-09-2003, 07:04 AM
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Bleach. Even the dilute mixtures for sanitization will do it. Not instantly, but give it a gentle soak in a dilute mix.

Phil
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Old 10-09-2003, 07:45 AM
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Great -- thanks Phil!
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Old 10-10-2003, 12:11 AM
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vim...works really well. that white pasty liquidy cleaning stuff for bathtube and such. i keep a small bottle in the my toolbox at work when i use my hand blender. after 8 months of using it almost every day it is still white!
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Old 10-13-2003, 04:32 AM
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Dont use tumeric !

Its a swine, try getting it out of your whites its impossible.
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