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I'm currently spending a year abroad in Jerusalem, Israel and the outdoor market here is amazing. Everywhere i walk i smell the wonderful smell of guava but i have no idea what to do with them. Any ideas?
I love Guava. We had a Guava tree out in the backyard when I was growing up. My cousins and I spent alot of time picking and eating them under the tree.
You can eat them as is, make a drink out of them or a batch of Guava Jelly if you like. *Sigh* One of the other things I miss from home.