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#1
02-09-2001, 05:56 AM
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 cups to metric Great site - lots of variety and points of interest. Can you help? I recently returned from visiting students on work placements in USA and bought some well priced ( compared to UK ) Charlie Trotter books but they are in US cups measurements. Can you suggest site of information whereby I could get an accurate conversion of cups into metric ? >       |
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#2
02-09-2001, 06:21 AM
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| http://www.epicurious.com/db/diction...tricequiv.html http://www.botanical.com/botanical/cvcookix.html http://www.schoolofbaking.com/convert.htm There are hy=undreds more where these came from. I just entered "cups to metric" into a search engine. Welcome to cheftalk, Iain  
__________________ www.cakesuite.com |
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#3
02-09-2001, 07:06 AM
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| Iain, Momoreg covered it for you. Just wanted to say welcome. I hope you can join us now and again from england with your insights cc
__________________ Baruch ben Rueven / Chana "If the sun refused to shine, I will still be lovin you. Mountains crumble to the sea, it will still be you and me" |
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#4
02-10-2001, 12:28 AM
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| It also depends on whether you're measuring wet or dry ingredients. Check here: http://www.culinary.net/resources/gl...dardequiv.html and http://www.culinary.net/resources/gl...smeasures.html  |
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#5
02-10-2001, 07:08 AM
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| Yes, true, but as long as you're comparing volume to volume, it's okay. Just don't assume that volume to weight is the same for all ingredients.
__________________ www.cakesuite.com |
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