| ||
| Cooking Articles • Cookbook Reviews • Cooking Forums • Recipes • Cooking Glossary |
|
Welcome to the ChefTalk Cooking Forums forums. You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact contact us. |
| |||||||
| Register | Blogs | Photo Gallery | FAQ | Members List | Search | Today's Posts | Mark Forums Read |
| Food & Cooking Questions and Discussion Got a cooking question or something you want to discuss about food and cooking? This is the forum for you. Talk about anything related to food & cooking. |
 |
| | Thread Tools |
|
#1
12-20-2004, 09:37 AM
| ||||
| ||||
 Hey Kuan, how's the ... ST ...coffeemaker doing that you ordered from Sweet Maria's a couple of years back? Good coffee? Was it this one: http://www.sweetmarias.com/prod.brewers.vacuum.shtml      |
| Sponsored links |
 |
|
#2
12-20-2004, 02:53 PM
| ||||
| ||||
| Ooh yeah, it's great! Everytime I use it I'm tempted to pull the burner because it just freaks me out! You can't use too fine a grind and you have to let it bubble for about 2 minutes. The coffee takes about 2-3 minutes to suck back down but man is it good! Too bad it only makes coffee for 4, kinda sucks at dinner parties where you have 6-8 people. |
|
#4
12-20-2004, 04:57 PM
| ||||
| ||||
| Yep, mine is a Kona D. You know after you I replied to your post I did a search. Apparently there are a few more out there. I just happened to buy the most expensive one, but I don't remember paying almost $200 for mine, I think it was more like $130. Here's one that I like as well. http://www.coffeegeek.com/holiday/under300/balanceelite |
|
#5
12-21-2004, 04:57 AM
| ||||
| ||||
| Thanks! And let me know of any other coffee websites that you deem worthy. |
| Sponsored links |
| |
|
| Thread Tools | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| For Kuan | monkeymay | The Late Night Cafe (non-food/cooking discussion) | 2 | 06-17-2002 08:26 AM |
| But, How's the Food? | Moxiefan | Culinary Schools \ Culinary Students | 2 | 04-10-2002 05:03 AM |
| Naughty Cooking Words | RitaFajita | Professional Chefs Forum | 27 | 04-09-2002 07:26 PM |
| Lunch meat safety | Pastachef | Food & Cooking Questions and Discussion | 18 | 03-11-2002 04:51 PM |
| How's induction work? | monpetitchoux | Cooking Equipment Reviews | 4 | 05-17-2001 06:31 AM |
