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#1
03-09-2001, 10:32 AM
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 A flavorful Mushroom for filling Omlettes I now use plain button mushrooms from the grocery for an omlette filling. I saute them in garlic butter and a little Sauterne. I'd like to find a mushroom that is flavorful on its own.  |
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#2
03-09-2001, 01:57 PM
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 chanterelles, morels, shiitake, black trumpets, porcini...to name a few. Shiitake are the most accessable and flavorful |
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#3
03-09-2001, 05:36 PM
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| Thanks Shroomgirl. I'm headed for the "big" city in search of mushrooms. Hopefully the Whole Foods Market will have them. |
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