MINI Eggs Benny!!!! Hey oh
Well, I think I may have posted this here before, but heck, it was rather awesome anyway, and a huge hit with the families.
Eggs Benny! MINI Eggs Benny!!!!
Use regular eggs and make the standard hollandaise. Then, on lightly toasted rounds cut from loafs of French stick bread, assemble your Eggs Benny thus, bread, sliced deli ham of choice (we used proscuto), poached quails egg, hollandaise.
These need to be served immediately of course, but they were soooo good! I guess you could do it in a presentation style service, have the toasted rounds and sauce and ham at the ready, and poach the eggs on a service request, then present.
Time consuming, but it would be an interesting little show for some HIGH paying guests....
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