Go to ChefTalk.com  
Cooking ArticlesCookbook ReviewsCooking ForumsRecipesCooking Glossary  

Go Back   ChefTalk Cooking Forums > Food and Cooking Forums > Food & Cooking Questions and Discussion

Food & Cooking Questions and Discussion Got a cooking question or something you want to discuss about food and cooking? This is the forum for you. Talk about anything related to food & cooking.


Reply
 
Thread Tools
  #1  
Old 06-21-2005, 05:59 PM
Registered User
 
Join Date: Oct 2004
Posts: 69
Default Steamed Mushrooms

Im just curious if steamed mushrooms taste good. Also how long does one steam them and how do you know they are done?

Last edited by gbhunter; 06-23-2005 at 04:52 PM.
Reply With Quote


  #2  
Old 06-26-2005, 04:23 PM
Registered User
 
Join Date: Jun 2005
Posts: 11
Default

mushrooms dont take a long time to steam a few minutes and remember mushrooms will absorb whatever flavour you cook them with so be careful

i prefer to saute mushrooms with a shallot and a little white wine
Reply With Quote
  #3  
Old 07-07-2005, 09:22 PM
Registered User
 
Join Date: Jul 2005
Location: Ottawa Ontario
Posts: 13
Default

what kind of mushrooms? button? whole or sliced?

I'm not sure I'd steam mushrooms, but then again your not asking my opinion on the cooking technique, so I'll answer your question the best I'm able with information you supply me.

in the mean time, doness with a mushroom is relative. since you can eat a mushroom raw, doness becomes a matter of application. For instance if you wanted to steam a button mushroom whole for a salad, simply because you didn't want to eat it completly raw. I'd steam it for just a minute or so, so the mushroom starts sweating, is softer but still has a firm body for texture in the salad.
Reply With Quote
  #4  
Old 07-10-2005, 07:17 AM
shroomgirl's Avatar
Registered User
Culinary Experience: Professional Caterer
 
Join Date: Aug 2000
Location: St. Louis Mo
Posts: 5,530
Default

doesn't steaming just make them slimey?
Um, why would that be preferable over so many other ways to prepare them?
__________________
cooking with all your senses.....
http://www.chanterellecatering.net
Reply With Quote
  #5  
Old 07-10-2005, 01:08 PM
ricib's Avatar
Registered User
 
Join Date: Jun 2005
Location: St. Louis. For the young ones, that the Lou.
Posts: 78
Default

"steaming" mushrooms is an ok thing to do, just don't steam with water. For obvious reasons. white wine or a touch butter and pinch of salt, and you are on your way. I'd much rather eat a cooked or steamed mushroom, than a raw one anyday.
Reply With Quote
Reply

Bookmarks


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off
Forum Jump

Similar Threads
Thread Thread Starter Forum Replies Last Post
Growing Mushrooms mudbug The Chef's Garden 2 06-18-2001 08:11 AM
How to dry mushrooms? nella Food & Cooking Questions and Discussion 3 04-14-2001 05:12 AM
a society of mushrooms? m brown Food & Cooking Questions and Discussion 6 11-05-2000 09:35 PM
Portobello Mushrooms Julene Bennion Food & Cooking Questions and Discussion 4 11-28-1999 11:05 AM


All times are GMT -7. The time now is 12:51 PM.


Powered by vBulletin® Version 3.7.2
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.2.0
© 1998 - 2006 ChefTalk.com • All rights reserved

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119