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#1
09-08-2005, 04:48 PM
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 Buttermilk! Hello how are you, I have a question, here in Peru i cant find "buttermilk" in supermarkets, i have a book of pancakes and cheesecakes, and i need buttermilk for the recipes. Insted of buttermilk , what can i use? milk? what can i use ? please tell me. Thanks so much! See u! Gus!      |
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#3
09-10-2005, 09:22 AM
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 The milk and lemon juice/vinegar trick is pretty good. You could order some powdered buttermilk, Saco brand is the only one I know of. Plain yogurt, stirred to loosen it and mixed with milk if very thick is also a good substitute. Or, you can make your own. Get some cream and shake it to form butter. The liquid that remains is buttermilk. Phil |
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#4
09-10-2005, 12:45 PM
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| Instant Buttermilk Blends |
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