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#1
01-07-2006, 02:38 AM
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 Wine in dishes This is going to sound stupid, I am going to make an italian spaghetti dish, part of the recipe is adding half a glass of white wine, will I be ok to feed this dish to my children who are 5+8? I have never added alchol to food before, but alot of dishes have it, I don't wanna start getting my kids tipsy if you know what I mean.       |
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#2
01-07-2006, 06:38 AM
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| Not a stupid question at all. Yes your children will be fine as almost all the alcohol burns off during cooking.
__________________ Baruch ben Rueven / Chana "If the sun refused to shine, I will still be lovin you. Mountains crumble to the sea, it will still be you and me" |
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#3
01-07-2006, 07:32 AM
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| Follow this thread for a little more background.http://cheftalk.com/forums/showthread.php?t=15794
__________________ WWW.diablos-hockey.com "I'm at the age when food has taken the place of sex in my life. In fact I've just had a mirror put over my kitchen table." Rodney Dangerfield RIP |
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#4
01-07-2006, 12:47 PM
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Does the wine give the dish a sweeter flavour? |
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#5
01-07-2006, 12:52 PM
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| Quote:
__________________ Baruch ben Rueven / Chana "If the sun refused to shine, I will still be lovin you. Mountains crumble to the sea, it will still be you and me" |
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