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#1
02-24-2006, 09:21 AM
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 Cookies!! Complicated question for you guys what is the best recipe for cookies (please include method)?  |
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#2
02-24-2006, 09:24 AM
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| Simple answer: depends on what you like. How about giving us more information?
__________________ Co-Moderator, Cooking Questions "Notorious stickler" -- The New York Times, January 4, 2004 |
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#3
02-24-2006, 09:30 AM
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| hmmmmmmm i was kinda wanting to experament with others tastes and seeing what suited me best, but sure i guess i dont care much about sugar content. I dont really have a great deal of experience makin em,my ingrediants tended to inc: caster sugar, self raising flour, margerine, chocolate. I'd especially like to know if anyone adds anything else specific. |
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#4
02-24-2006, 12:24 PM
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| Wow, you could add anything. Try butter instead of margarine, and you'll get much better flavor. Your request is a bit too broad. Why don't you get a good baking book and play around with basic recipes until you get used to methods and types.
__________________ www.cakesuite.com |
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