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#1
07-27-2006, 09:30 PM
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 Does this recipe need anything extra? I was fiddling around in the kitchen a few days ago, and I created a dish with asiago cheese, broccoli, tomatoes, garlic, french parsley and linguini pasta. It was delicious, but I want it to become better. Should I add any ingredients or leave it as it is? If so, which ones? (P.S., I still want it to be somewhat affordable and easy)
__________________ Meet Austin- destroyer of all picky eaters. He's watching you...  Last edited by Austin_ : 07-27-2006 at 09:34 PM.      |
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#2
07-28-2006, 04:52 AM
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| A little Olive oil, a healthy sprinkling of fresh Cayenne pepper or fresh chili flakes and a pinch of salt.
__________________ WWW.diablos-hockey.com "I'm at the age when food has taken the place of sex in my life. In fact I've just had a mirror put over my kitchen table." Rodney Dangerfield RIP |
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#3
07-28-2006, 04:59 AM
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| Maybe a pinch of basil? Rgds Rook |
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#5
07-28-2006, 11:26 AM
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| thanks! Thanks guys! I think I'll use all of your suggestions. I wish I could help you guys in return...
__________________ Meet Austin- destroyer of all picky eaters. He's watching you... |
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#6
07-28-2006, 11:35 AM
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| Quote:
__________________ WWW.diablos-hockey.com "I'm at the age when food has taken the place of sex in my life. In fact I've just had a mirror put over my kitchen table." Rodney Dangerfield RIP |
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#7
07-28-2006, 12:58 PM
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| okay, I will! 
__________________ Meet Austin- destroyer of all picky eaters. He's watching you... |
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